Ketoprak (panganan)

panganan khas indonesia

Ketoprak minangka olahan arupa panganan vegetarian saka Jakarta, Indonesia, sing kalebu tahu, sayuran, kue beras, lan bihun nasi sing disajekake ing sambel kacang .

Ketoprak
Ketoprak sold in Jakarta
AjanganMain and snack
Panggonan asalIndonesia
Tlatah utawa prajaJakarta and West Java
Hawa ajanganHot (for fried tofu), and room temperature (other ingredients)
Woworan pokokfried tofu, steamed rice cake (lontong or ketupat), bean sprouts, rice vermicelli, cucumber, served in peanut sauce and sweet soy sauce, topped with krupuk and fried shallots
Buku masakan: Ketoprak  Médhia: Ketoprak