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Barkas:Soan sohan papdi India Festive Sweets.jpg

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Sohan Papdi is an Indian sweet that preserves well, and served on festive occasions such as Diwali.

It is made from gram flour (besan), white flour, milk, sugar, clarified butter (ghee), seeds and dry fruits such as pistachios and almond slivers.

It is typically square or cuboid shaped, that is crisp and flaky to bite, with sweet fibrous crunchy melting feel in the mouth.

It is a sweet common in street shops of India. Also found in other South Asian countries.
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Juru pangarang Abigail Batchelder
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This image, which was originally posted to Flickr, was uploaded to Commons using Flickr upload bot on 25 Novèmber 2013, 16:40 by Lisa.davis. On that date, it was confirmed to be licensed under the terms of the license indicated.
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  • nyampur – ngolah karya
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  • atribusi – Kowé kudu mènèhi krédhit kang patut, mènèhi pranala lisènsi, lan kandha yèn ana owah-owahan. Kowé bisa tumindak sasenengmu, nanging ora teges kang duwé lisènsi njurung lakumu.

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A plate of industrial-made sohan papdi with pistachios and almond slices

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status hak cipta Indonesia

berhak cipta Indonesia

sejak Indonesia

12 April 2009

waktu pajanan Indonesia

0.03333333333333333333 detik

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5,6

jarak fokus Indonesia

55 milimèter

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400

minangka

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