Bhaji

Gorengan India

Bhaji, bhajji, Bhajiya utawa bajji yaiku jajanan pedhes utawa gurih sing padha karo gorengan, sing asale saka subbawana India, kanthi pirang-pirang variasi.[1] Iki minangka panganan cemilan sing populer ing Kerala, Tamil Nadu, Maharashtra, Gujarat, Andhra Pradesh, Telangana, Karnataka, Assam, West Bengal lan Odisha ing India, lan bisa didol ing warung ing dalan-dalan, utamane ing tapris   (ing dalan-dalan) lan dhabas ( Punjabi : ਢਾਬਾ) (ing dalan gedhe).

Bajji
Stuffed mirchi (chili) bhaji served in an Indian restaurant.
Jeneng liyanéBhaji, bajji
JinisFritter
Panggonan asalIndian subcontinent
Tlatah utawa praja
Hawa ajanganhot
Woworan pokokGram flour, vegetables
Panganan sairibPakora and other fritters made from wheat or corn flour
Buku masakan: Bajji  Médhia: Bajji

Ing India Kidul lan Kulon, panganan kasebut asring dikenal pakora .

Guinness World Record nyathet bhaji bawang paling gedhe dipepung kanthi bobot 102.2 kg (225 lb 4.9oz) digawé ing Bradford taun 2011.[2]

Referensi besut

  1. Cloake, Felicity (13 November 2013). "How to make the perfect onion bhajis". The Guardian. Dibukak ing 26 November 2018.
  2. "Largest onion bhaji". Guinness World Records. Guinness World Records. Dibukak ing 26 November 2018.