Chickpea
Coklat utawa kacang polong ( Cicer arietinum ) minangka legum taunan saka kulawarga Fabaceae, kulawarga subfamili Faboideae . [2] [3] Jinis sing beda-beda dikenal kanthi sebutan gram utawa gram Bengal, garbanzo utawa kacang garbanzo, kacang Mesir . Wiji chickpea akeh protein . Iki minangka salah sawijining legum sing paling awal ditanam, lan sisa-sisa umur 7500 taun ditemokake ing Timur Tengah . [4] [5]
| Chickpea | |
|---|---|
Klasifikasi ngèlmiah 
| |
| Unrecognized taxon (fix): | Cicer |
| Spésies: | Template:Taxonomy/CicerC. arietinum |
| Jeneng binomial | |
| Cicer arietinum | |
| Chickpeas | |
|---|---|
| |
| Two varieties of chickpea: the larger light tan Kabuli and variously coloured Desi chickpea. They are green when picked early and vary through tan or beige, speckled, dark brown to black. 75% of world production is of the smaller desi type. The larger garbanzo bean or hoummus was introduced into India in the 18th century. | |
| |
| Sprouted chickpea | |
| Scientific classification
| |
| Kingdom: | Plantae |
| Clade: | Tracheophytes |
| Clade: | Angiosperms |
| Clade: | Eudicots |
| Clade: | Rosids |
| Order: | Fabales |
| Family: | Fabaceae |
| Genus: | Cicer |
| Species: | C. arietinum
|
| Binomial name | |
| Cicer arietinum | |
| Synonyms[1] | |
| |
Chickpea minangka bahan utama ing hummus lan chana masala, lan bisa digiling dadi glepung kanggo nggawe falafel . Iki uga digunakake ing salad, sup lan sup, kari lan produk panganan liyane kayata channa. Coklat penting ing masakan India, Mediterania lan Timur Tengah . Ing taun 2018, India nyumbang 66% produksi pitik global.
-
Dobel, panganan jalanan ing Trinidad lan Tobago -
Masakan Manchego ; rebus kacang lan Silene vulgaris (potaje de garbanzos y collejas) -
Farinata di ceci, panganan cemilan tradisional pitik Italia -
Chakhchoukha ing masakan Aljazair ; marqa sing anyar dimasak sadurunge dicampur karo rougag -
Chana masala, India -
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Coklat goreng
| |
| Persèntase sadarma pangira-ira sarana pamrayoga ing AS tumrap wong diwasa. |
| |
| Persèntase sadarma pangira-ira sarana pamrayoga ing AS tumrap wong diwasa. |
Referensi besut
- ↑ "Cicer arietinum L." Archived 2017-10-02 at the Wayback Machine.. The Plant List. 2013. Retrieved 22 October 2014.
- ↑ Feedipedia. "Chickpea (Cicer arietinum)". www.feedipedia.org. Dibukak ing 26 February 2018.
- ↑ Kew Science. "Cicer arietinum L. – Plants of the World Online". Plants of the World Online. Dibukak ing 26 February 2018.
- ↑ S, Bell (March 31, 2014). "The small but mighty chickpea". Phys.org. Dibukak ing 8 October 2015.
- ↑ Advances in Agronomy. Elsevier. 2001. ISBN 978-0080543994. Dibukak ing 26 February 2018 – lumantar Google Books.
- ↑ "Chickpea production in 2018, Crops/Regions/World list/Production Quantity (pick lists)". UN Food and Agriculture Organization, Corporate Statistical Database (FAOSTAT). 2019. Dibukak ing 28 April 2020.