Cronut

Cronut minangka salah sawijining jinis olahan arupa pastry croissant - donat sing ditemokake dening koki kue New York City Dominique Ansel saka Dominique Ansel Bakery nalika kerja ing Fauchon ing Prancis. Traktir kasebut banjur digawa menyang New York City lan didol ing Dominique Ansel Bakery. ^[1] ^[2] Kue kue mirip donat lan digawe saka adonan kaya croissant sing diisi karo krim rasa lan goreng minyak anggur. Merek dagang didaftar kanggo jeneng "cronut" ing Kantor Paten lan Merek Dagang Amerika Serikat . ^[3] ^[4]

Referensi

↑ Introducing the Cronut, a Doughnut-Croissant Hybrid That May Very Well Change Your Life - Grub Street New York
↑ "Meet the Cronut: Croissant-Donut Hybrid Takes Pastry World by Storm - ABC News". Abcnews.go.com. 2013-05-20. Dibukak ing 2014-04-19.
↑ Katie Little (2013-06-07). "Cronut Mania Spawns Imitators and a Trademark Rush". Cnbc.com. Dibukak ing 2014-04-19.
↑ USPTO. "Cronut". Diarsip saka sing asli ing 9 May 2021. Dibukak ing 30 January 2014.

[1] Introducing the Cronut, a Doughnut-Croissant Hybrid That May Very Well Change Your Life - Grub Street New York

[2] "Meet the Cronut: Croissant-Donut Hybrid Takes Pastry World by Storm - ABC News". Abcnews.go.com. 2013-05-20. Dibukak ing 2014-04-19.

[3] Katie Little (2013-06-07). "Cronut Mania Spawns Imitators and a Trademark Rush". Cnbc.com. Dibukak ing 2014-04-19.

[4] USPTO. "Cronut". Diarsip saka sing asli ing 9 May 2021. Dibukak ing 30 January 2014.

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