Kadhi bari

panganan

Kadhi bari utawa Bari kadhi [3] minangka panganan vegetarian sing asale saka sub bawana India . [4] Panganan vegetarian iki misuwur ing Bihar, [5] [6] Jharkhand lan Uttar Pradesh saka India [7] lan ing sawetara tlatah Nepal. Panganan kasebut digawe saka glepung Gram, Dahi lan tambahan rempah-rempah. Bari digawe saka bumbu kanthi lada, sing banjur digoreng lengalan Kadhi digawe saka campuran dahi, tepung gram lan rempah-rempah. [8]

Kadhi bari
Kadhi bari
AjanganMain
Panggonan asalIndia and Nepal
Tlatah utawa prajaBihar, Jharkhand and Uttar Pradesh of India[1]
Province No. 2,[2] and Province No. 1, Province No. 5 and Bagmati Pradesh of Nepal
Hawa ajanganHot
Woworan pokokGram flour, Dahi, onions chopped and tejpat
Buku masakan: Kadhi bari  Médhia: Kadhi bari

Olahan iki umume dipangan nalika mangsa panas lan festival kaya Holi, Jur Sheetal lan Krishna Janmashtami . Panganan kasebut cocog banget karo sega kukus [9] biasane nanging bisa uga disajikake nganggo roti lan puri . [10]

Referensi

besut
  1. Ranjan, Nilesh. (2015). Half the Destination. Delhi: Vij Books India Private Limited. kc. 10. ISBN 978-93-85505-61-4. OCLC 918623317.
  2. "Kadhi badi: a marriage of pakoda and curd". kathmandupost.com . Dibukak ing 2020-05-19.
  3. "Bihari Bari-Kadhi - The Mad Scientists Kitchen". themadscientistskitchen (ing basa Inggris Amérika Sarékat). Dibukak ing 2020-05-18.
  4. "Kadhi Bari". pulses.org (ing basa Inggris). Dibukak ing 2020-05-18.
  5. World, Republic. "Bihari cuisine: 5 must-try savoury dishes from the state". Republic World. Dibukak ing 2020-05-18.
  6. "Kadhi Badi (Mithila Style) Badi Bhaat". Cook With Tutu (ing basa Inggris Amérika Sarékat). 2018-09-23. Dibukak ing 2020-05-18.[pranala mati permanèn]
  7. "Besan Ki Kadhi Recipe". NDTV Food. Dibukak ing 2020-05-18.
  8. Anantham, Nithya. "Bihari Style Kadhi Bari Recipe". Archana's Kitchen (ing basa Inggris). Dibukak ing 2020-05-18.
  9. Sinha, Udai Prakash, 1956- (2012). Bihar tourism : retrospect and prospect. New Delhi: Concept Pub. Co. kc. 207. ISBN 978-81-8069-799-9. OCLC 765111579.{{cite book}}: CS1 maint: multiple names: authors list (link)
  10. "Kadhi Bari". Zayka Ka Tadka. Dibukak ing 2020-05-18.