Kuwé dadar bayi Walanda
Bayi pancake Walanda (utawa bayi Walanda ), kadang diarani pancake Jerman, [1] Bismarck, utawa puff Walanda, yaiku popover Amerika sing gedhe. [2]
 Dutch baby pancake fresh out of the oven | |
| Jeneng liyané | German pancake, Bismarck, Dutch puff |
|---|---|
| Jinis | Popover |
| Panggonan asal | United States |
| Tlatah utawa praja | Washington |
| Woworan pokok | Eggs, wheat flour, milk, vanilla, cinnamon |
 Buku masakan: Dutch baby pancake  Médhia: Dutch baby pancake | |
Bayi Walanda mirip karo puding Yorkshire sing gedhe. [3] Dibandhingake karo pancake khas, bayi Walanda mesthi dipanggang ing oven, tinimbang digoreng ing loro-lorone ing ndhuwur kompor, umume luwih kenthel tinimbang umume pancake, lan ora ana bahan- bahan ragi kimia, kayata bubuk manggang .
Gagasan pancake bayi Walanda bisa uga asalé saka Pfannkuchen Jerman, nanging bentuk saiki diwiwiti ing AS ing wiwitan taun 1900an. [4] [5] [6]
Digawe nganggo endhog, glepung, gula lan susu, lan biasane dibumboni vanilla lan kayu manis, sanajan kadhang kala ditambahake woh-wohan utawa rasa liyane. Adonan dhasar ngemot saprotelon gelas tepung lan saprotelon gelas susu saben endhog.
Referensi
besut- ↑ Hirtzler, Victor (1919). The Hotel St. Francis Cook Book. kc. 381. Diarsip saka sing asli ing 2016-02-12. Dibukak ing 2014-01-29.
- ↑ Campbell-Schmitt, Adam (15 May 2018). "Dutch Baby or Yorkshire Pudding? Brits Argue Their Savory Dish Should Never Go Sweet". Food & Wine (ing basa Inggris). Dibukak ing 2018-09-27.
- ↑ Campbell-Schmitt, Adam (15 May 2018). "Dutch Baby or Yorkshire Pudding? Brits Argue Their Savory Dish Should Never Go Sweet". Food & Wine (ing basa Inggris). Dibukak ing 2018-09-27.
- ↑ OBrien, Sam. "This Giant Pancake Is Breakfast and Dessert". Atlas Obscura (ing basa Inggris). Dibukak ing 2018-09-27.
- ↑ Peterson, Lucas (10 November 2016). "Seattle's Dutch Babies Are the Sweet, Savory Breakfast Food You Deserve". Eater. Dibukak ing 2018-09-27.
- ↑ Flood, Chuck (2017). Lost Restaurants of Seattle (ing basa Inggris). Arcadia Publishing. kc. 38. ISBN 978-1-4671-3704-1. Dibukak ing 4 April 2020.