Tèh: Béda antara owahan

Konten dihapus Konten ditambahkan
c →‎Jinising tèh: éjaan using AWB
Rachmat04 (parembugan | pasumbang)
c busak cithakan; panggantèn kosmètik
Larik 7:
|caption = Tèh ijo ing [[China|Chinese]] [[gaiwan]]
|origin = [[China]]
|introduced = watara abad kaping-10 sadurungé Masèhi.<ref name="encarta">{{en}}[http://web.archive.org/web/20080308234307/encarta.msn.com/encyclopedia_761563182/Tea.html Teh] diaksès tanggal 30 April 2011</ref>
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Larik 18:
Tèh minangka sumber alami kafein, [[teofilin]] lan [[antioksidan]] kanthi kadar lemak, [[karbohidrat]] utawa [[protein]] amèh ngancik nol persèn. Tèh yèn diombé krasa rada pait malah dadi ciri sedhepe ngombé tèh.
 
Tèh kembang kanthi campuran kuncup kembang [[mlathi]] sing kasebut [[tèh mlathi]] utawa tèh wangi mlathi dadi tèh sing populèr ing Indonésia<ref>{{cite web |url=http://www.depkes.go.id/index.php?option=articles&task=viewarticle&artid=99&Itemid=3 |title=Minum Teh Juga Memiliki Manfaat Keséhatan |accessdate=29 November 2008 |work= |publisher= |date= }}</ref>. Konsumsi tèh ing Indonésia watara 0,8 kilogram per kapita per taun isih adoh ing sangisoré nagara-nagara liya ing donya, senadyan Indonésia kagolong nagara sing ngasilaké tèh paling akèh nomer lima ing donya.<ref>{{cite web |url=http://www.fao.org/DOCREP/006/Y4343E/y4343e05.htm |title=4. Sugar and beverages |accessdate=29 November 2008 |work= |publisher=FAO |quote=Major producers are: India, which accounts for about 29 percent of global production; China, 23 percent; Sri Lanka, 9 percent; Kenya, 8 percent; and Indonesia, 6 percent. }}</ref>
 
== Sajarah ==
Larik 83:
== Ékonomi ==
[[Gambar:Tea Production 2007.png|thumb|Présentasi total prodhuksi donya ing taun [[2007]]]]
Tèh dadi ombèn-ombèn kang disenengi wong akèh ing donya kanggo dikonsumsi. Tèh bisa dikonsumsi ing kabèh jinis ombèn-ombèn ing donya-kayata dicampur karo [[kopi]], [[coklat]], ''soft drink'', lan [[alkohol]]. Para konsumèn tèh paling akèh saka nagara [[Asia]] kulon ya iku nagara [[India]] lan [[Sri Lanka]]. Saking akèhé kang seneng ngonsumsi tèh, nganti ana budaya ngombé tèh kaya ing ''Gongfu tea ceremony'' kang ana ing nagara [[Cina]]. Ing nagara [[Jepang]] ana budaya ngombé tèh kanthi cara kang unik, ya iku sadurungé [[cangkir]] diisi tèh, cangkir iku direndhem ing banyu panas supaya nalika tèh dijog ing cangkir, angeté bisa awèt. Ing [[Amérika]] 80% wong seneng ngombé tèh kanthi cara diwènèhi ès.<ref name="As1">{{en}}["Tea". Modern Marvels television (program). The History Channel. Disiarna tanggal 15 Oktober 2010]</ref>
 
Taun [[2003]], prodhuksi tèh donya ya iku 3.21 milyar ton. Ing taun [[2008]], prodhuksi tèh donya luwih saka 4.73 milyar ton. Nagara kang paling akèh mrodhuksi tèh ya iku [[Cina]], [[India]], [[Kenya]], [[Sri Lanka]], lan [[Turki]]. Miturut tabèl prodhuksi tèh (ing ton), kabèh nagara kang ngasilaké tèh mundhak terus. Data iku éntuk saka [[FAO]] nalika [[Januari]] [[2010]].<ref name="Inter6">{{en}}[http://faostat.fao.org/site/342/default.aspx FAOSTAT] kadeleng tanggal 2 Mei 2011</ref>
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Larik 233:
* {{id}}[http://www.food-info.net/id/products/tea/varieties.htm Jinis-jinis tèh]
* {{id}}[http://www.sinarharapan.co.id/feature/ritel/2002/094/rit02.html Gawé ombènan tèh luwih kagungan aji]
* {{en}}[http://www.ibiblio.org/pub/docs/books/gutenberg/etext02/tealv10.txt Tea Leaves, Francis Leggett & Co., 1900], saka [[Project Gutenberg]]
* {{en}}[ftp://ibiblio.org/pub/docs/books/gutenberg/etext97/tboft10.txt The Book of Tea by Kakuzo Okakura] saka Project Gutenberg, lan [http://web.archive.org/20030403193053/members.aol.com/willadams/portfolio/typography/thebookoftea.pdf versi PDF] (2.8 MB)
* {{en}} [http://www.tocklai.org/about_tea/tea_class.htm Classification and Nomenclature of the Tea Plant] From the Tea Reasearch Association's Toklai labs, Assam.
* {{en}} [http://www.fazekas.hu/~nagydani/rth/Russian-tea-HOWTO-v2.html Russian Tea How to] describes the Russian method for making tea and elaborates on the surrounding culture and equipment (notably [[samovar]])
* {{en}} [http://ftp.ee.surrey.ac.uk/papers/AI/L.Gillam/bs_tea.pdf British Standard 6008:1980 (aka ISO 3103:1980)] Method for preparation of a liquor of tea for use in sensory tests.
* {{en}}[http://www.netcharles.com/orwell/essays/col-tea.htm George Orwell: A Nice Cup of Tea] An essay by author [[George Orwell]] describing his own methods of making tea.
* {{en}} [http://www.rsc.org/pdf/pressoffice/2003/tea.pdf How to make a perfect cup of tea] News Release from [[Royal Society of Chemistry]].
* {{en}} [http://news.bbc.co.uk/1/hi/uk/3016342.stm How to make a perfect cuppa]
* {{en}} [http://www.aim-digest.com/gateway/pages/book/articles/tea.htm The Industrial Revolution and Tea-drinking]
* {{en}}[http://www.bbc.co.uk/dna/h2g2/A61345 Douglas Adams' humorous article on tea].
* {{en}}[http://www.teauction.com Tea Auction]
* {{en}}[http://www.teaforums.com Tea Forums Tea Discussion Forum]
* {{en}}[http://www.teapots.net/ History of Teapots]
* {{en}}[http://www.rdandt.com/HISTORY/history15.htm Taiwanese Tea Culture]
* {{en}}[http://www.tradersport.tk Trader's Port tea sampling community]
 
== Cathetan sikil ==