Torta ahogada: Béda antara owahan

{{Infobox food|name=Torta ahogada|image=Ahogada.JPG|caption=|alternate_name=|country=[[Mexico]]|region=[[Guadalajara]]|creator=|course=|type=[[Sandwich]]|served=|main_ingredient=Birote salado bread (or [[bolillo]] depending on availability), [[sauce]] (dried [[chili pepper]]s), fried [[pork]] or [[chicken (food)|chicken]] or [[Common bean|beans]]|variations=|calories=|other=}} '''Torta ahogada''' ( {{IPA-es|ˈtoɾta a.oˈɣaða}} '''ngucapake''' {{IPA-es|ˈtoɾta a.oˈɣaða}} , ''roti lapis prau silam'' ) minangka panganan khas saka negara [[Mèksiko|Meksiko]] Jalisco, mligine ing kutha Guadalajara .<ref>{{Cite episode|title=Guadalajara|series=Somewhere Street|network=NHK World|url=https://www.youtube.com/watch?v=B0qmOGGvez0&t=1335|date=September 2012|access-date=September 1, 2016}}</ref> Sanajan misuwur ing sawetara tlatah ing Meksiko, nanging paling kawentar ing Guadalajara. Iki diarani "angslup" amarga roti lapis dikum kabehkabèh utawa sek bagean ing [[Saos|saos sing]] digawé utamane saka [[Lombok abang|lombok]] garing sing diarani chile de árbol . Jinis roti lapis sing kurang pedhes, digawé karo [[Tomat|saos tomat]], uga kasedhiya.