Halva: Béda antara owahan
Konten dihapus Konten ditambahkan
Digawé kanthi mertal kaca "Halva" |
(Ora ana béda)
|
Révisi kala 17 Oktober 2020 07.05
Halva (uga halvah, halwa, [1] [2] lan ejaan liyane) padhet, manisan manis sing diwiwiti ing Timur Tengah . [3] [4] [5] Tembung kasebut umume digunakake kanggo njlentrehake rong jinis panganan cuci mulut: gumpalan gelatin digawe saka glepung (asring semolina ), butter klarifikasi ( ghee ) lan gula; utawa produk sing asale nut-butter asring digawe saka tahini ( wijen ) lan gula. Halva uga adhedhasar bahan liyane, kalebu kacang buncis, lentils, lan janganan kayata wortel, waluh, yams lan squashes .
 Halwa at Mitayi street Calicut | |
| Jeneng liyané | halvah, halwa, etc. |
|---|---|
| Jinis | Confectionery |
| Tlatah utawa praja | Middle East, Central Asia, South Asia, Eastern Europe, Caucasus, North Africa, Horn of Africa |
| Woworan pokok | Flour base: grain flour Nut base: nut butter and sugar |
 Buku masakan: Halva  Médhia: Halva | |
Referensi
- ↑ Clark, Melissa. "For Halvah, Use 1/2 Cup Nostalgia". NYTimes.com.
- ↑ "Halwa vs. Halvah: An Investigation". June 8, 2017. Dibukak ing March 8, 2019.
- ↑ Davidson, Alan (1999). The Oxford Companion to Food. Oxford: Oxford University press. kc. 378. ISBN 0-19-211579-0.
- ↑ Sharar, Abdul Halim (1994). Lucknow: the last phase of an oriental culture. Oxford University Press. kc. 165. ISBN 9780195633757.
- ↑ DeLafuentenov, Charles (November 8, 2004). "A Longtime Brooklyn Company That's Known for Its Sesame Sweet". The New York Times.