Kissel: Béda antara owahan
Konten dihapus Konten ditambahkan
미솔파 (parembugan | pasumbang) |
미솔파 (parembugan | pasumbang) c →top: éjaan, replaced: Polandia → Polen, Lithuania → Litowen, Latvia → Lètlan, Rusia → Ruslan (2) using AWB |
||
Larik 1:
{{Infobox food|name=Kissel|image=Red Currant Kissel.jpg|caption=Éstlann [[Ribes rubrum|red currant]] kissel|alternate_name=Kisel|country=|region=[[Central Europe|Central]] and [[Eastern Europe]], [[Baltic states]]|creator=|course=[[Dessert]]|type=Fruit jelly|served=|main_ingredient=Sweetened juice, [[arrowroot]], [[cornstarch]] or [[potato starch]]|variations=|calories=|other=}}'''Kissel''' utawa '''kisel''' ( {{Lang-et|kissell}} , {{Lang-fi|kiisseli}} , Livonian : ''kīsõl'', Latgalian ,
Kissel bisa disajikake kanthi panas utawa adhem, uga nganggo [[Quark|kuark]] manis utawa [[Pudhing sémolina|puding semolina]] . Kissel uga bisa disajikake ing pancake utawa es krim. Yen kissel digawe nganggo pati sing ora kenthel, bisa diombe - umume ing
<gallery align="center" widths="200px" heights="160px">
Barkas:05166 Kissel, with bananas and grapes, Sanok 2011.jpg|Kissel rasa stroberi komersial saka [[Poland]]ia
Barkas:RusSyrnikiKissel.JPG|
Barkas:Kusil 020.jpg|Kisar blackcurrant [[Ukraine|Ukraina minangka ngombe]]
</gallery>
|