Pai bumbleberry
Pai bumbleberry [1] minangka salah sawijining jinis olahan arupa pie berry campuran Kanada sing asale saka Maritim . Iki digawe saka paling ora telung jinis woh wohan beri, nanging umume nuduhake pai berry campuran, [2] amarga ora ana woh wohan beri kaya "bumbberry". Pai iki asring uga ngemot apel [3] lan / utawa rhubarb . [4] [5] Woh wohan beri sing umum digunakake ing pie iki bisa uga kalebu blueberry, raspberry, strawberry, lan blackberry. [6]
 A slice of bumbleberry pie | |
| Ajangan | Dessert |
|---|---|
| Panggonan asal | Canada |
| Woworan pokok | Berries |
 Buku masakan: Bumbleberry pie  Médhia: Bumbleberry pie | |
Referensi
besut
- ↑ Bryson, Lew (2003). New York Breweries. Stackpole Books. kc. 181. ISBN 9780811728171.
- ↑ On Lovina Eicher and Kevin Williams (2009-10-20). The do the Amish Cook,'s Baking the Book. kc. 32. ISBN 9780740785474.
- ↑ Newton, Ian. Desserts.[pranala mati permanèn]
- ↑ Haedrich, Ken (2011-09-13). Pie: 300 Tried-and-True Recipes for Delicious Homemade Pie. kc. 184. ISBN 9781558322547.
- ↑ Doering, Rose (January 2007). Burbles and Me. kc. 18. ISBN 9781598868678.
- ↑ Sharron L. McElmeel, Deborah L. McElmeel (2005). Authors in the Kitchen. Libraries Unlimited. ISBN 9781591582380.