Pai sirip
Flipper pie iki salah sawijining jinis olahan arupa daging pie digawe saka segel clempung flippers . Mirip karo pie pot yen flip segel dimasak karo sayuran ing saus kenthel banjur ditutupi jajanan. [1] Iki khusus kanggo propinsi Newfoundland lan Labrador lan utamane dipangan ing wulan April lan Mei, sajrone moro segel tahunan. [2] Sanajan ing jaman semana flip segel biasane dipikolehi langsung saka kapal sing digunakake kanggo golek segel (amarga dianggep produk sampingan saka perdagangan bulu segel), saiki biasane tuku ing toko kelontong. [3] Daging segel diterangake minangka rasa kaya terwelu utawa pitik daging peteng, lan penggemar rasa rasane umume wong sing mangane. [4]
Jinis | Meat pie |
---|---|
Panggonan asal | Canada |
Tlatah utawa praja | Newfoundland and Labrador |
Woworan pokok | Harp seal flippers |
Buku masakan: Flipper pie Médhia: Flipper pie |
Referensi
besut- ↑ Smith, K. Annabelle. "On the Menu This Easter in Newfoundland: Seal Flipper Pie".
- ↑ Sinclair, Charles G. (1998). International Dictionary of Food & Cooking. Chicago: Fitzroy Dearborn. kc. 206. ISBN 1579580572.
- ↑ "A family love affair with seal cookery - Macleans.ca". 23 April 2013.
- ↑ "#TBT 1976: Flipper pie, a unique delicacy - CBC News".