Pasta all'Ortolana
Pasta all'Ortolana minangka panganan Italia sing digawe nganggo macem-macem sayuran sadurunge dicampur karo pasta ( palafalan jroning basa Italia: [ortoˈlaːna] nerjemahake "Greengrocer"). Resep kasebut ora nyebutake jinis pasta tartamtu, mula bisa digawe nganggo Fusilli, Fettuccine, Penne, Rigatoni, Farfalle utawa jinis Pasta cendhak liyane. Sayuran sing digunakake ing proses umume wortel, bawang, bawang, bawang putih, zucchini, celery, capicum kuning lan abang, tomat ceri lan terong.
 Fusilli all'Ortolana | |
| Ajangan | Primo (pasta course, Italy); main course (elsewhere) |
|---|---|
| Panggonan asal | Italy |
| Hawa ajangan | Hot |
| Woworan pokok | carrots, onions, leeks, garlic, zucchini, celery, yellow and red capsicum, cherry tomatoes, salt, black pepper, olive oil |
| Variasi | Different vegetables |
 Buku masakan: Pasta all'Ortolana  Médhia: Pasta all'Ortolana | |