Friand
Fleand minangka kue almond cilik, populer ing Australia lan Selandia Baru, sing raket banget karo financer Prancis.
[1] Bahan utama yaiku tepung almond, putih endhog, mentega, lan gula bubuk . Biarawan biasane duwe rasa tambahan kayata klapa, coklat, woh, lan kacang . Iki dipanggang kanthi cetakan cilik, biasane bentuk oval utawa barquette . Pemberi finansial Prancis ora duwe rasa tambahan. [2] [3]
Rujukan
besut- ↑ Allen, Rachel (2012). Cake: 200 fabulous foolproof baking recipes. HarperCollins UK. ISBN 9780007490868.
A friand is a type of cake that is very popular down under in both New Zealand and Australia.
- ↑ The Essential Baking Cookbook (Murdoch Books, 2004), 32, available online, accessed August 29, 2012
- ↑ Gordana Trifunovic, Kitchen Classics: Picnic Hamper (Murdoch Books, 2007), 224, available online, accessed August 30, 2012