Lahpet, uga dieja laphat, laphet, lephet, leppet, utawa letpet ing basa Inggris (basa Burma: လက်ဖက်; MLCTS: lak hpak

Lahpet
Lahpet thoke, Burmese tea leaf salad or pickled tea salad is a favourite national dish.
Panggonan asalBurma
Olah-olahan nasional gegayutanBurmese cuisine
Woworan pokok
Buku masakan: Lahpet  Médhia: Lahpet

Papane ing masakan Myanmar dibayangke karo ekspresi populer ing ngisor iki: "Saka woh-wohan, mangga paling enak; saka kabeh daging, daging babi sing paling apik; lan kabeh godhong, lahpet paling apik". Ing sisih Kulon, laphet umume ditemokake ing "salad godhong teh" ( လက်ဖက်သုပ် ). [1]

[2]

Teh pickled ing kompartemen tengah disajik ing ohk lahpet kanthi bumbu sing ana gandhengane

Referensi besut

  1. Foodspotting (18 March 2014), The Foodspotting Field Guide, Chronicle Books LLC, kc. 71, ISBN 978-1-4521-3008-8
  2. "Burmese Tea Leaves That Feel Like Family", The New York Times, July 26, 2012