Pastél de choclo
Pastel de choclo (' pie jagung') minangka salah sawijining panganan Amerika Selatan sing adhedhasar sweetcorn utawa choclo . Uga padha karo pastel de elote, sing ditemokake ing masakan Meksiko, lan puding jagung Inggris. Isi biasane ngemot daging sapi, pitik, kismis, zaitun ireng, bawang utawa irisan endhog sing wis rebus . [1]
 Pastel de choclo for individual portions | |
| Jinis | Pie |
|---|---|
| Ajangan | Main |
| Panggonan asal | Native Americans |
| Woworan pokok | Crust: Mashed sweet corn, Filling: ground beef, chicken, raisins, black olives, onions or slices of hard boiled egg |
 Buku masakan: Pastel de choclo  Médhia: Pastel de choclo | |
Rujukan
besut- ↑ Albala Ken. 'Food Cultures of the World.' ABC-CLIO Vol. I, pp. 69-70.