Bouneschlupp ya iku sup kacang ijo tradisional Luksemburg kanthi kentang, daging babi, lan bawang bombay . [1] [2]

Senajan Bouneschlupp dianggep minangka sajian nasional Luksemburg, nanging uga bisa ditemokake ing Saarland ( Jerman ), Gaume, Arelerland ( Belgia ), lan Lorraine ( Prancis ).

Referensi

besut
  1. Goldstein, D.; Merkle, K.; Parasecoli, F.; Mennell, S. (2005). Culinary Cultures of Europe: Identity, Diversity and Dialogue. Council of Europe Pub. kc. 282. ISBN 978-92-871-5744-7. Dibukak ing November 26, 2018.
  2. Sheehan, P. (2017). Luxembourg. Cultures of the World (Third Edition). Cavendish Square Publishing. kc. 130. ISBN 978-1-5026-2738-4. Dibukak ing November 26, 2018.