Colcannon yaiku panganan tradisional Irlandia sing saka kentang kanthi ditambah kale utawa kubis .

Colcannon
A bowl of colcannon
AjanganMain course or side dish
Panggonan asalIreland
Hawa ajanganHot
Woworan pokokMashed potatoes, kale or cabbage
Buku masakan: Colcannon  Médhia: Colcannon

Wedharan

besut
 
ngolah colcannon

Colcannon paling umum mung digawé saka patang bahan: kentang, butter, susu lan kale. Sejarawan Irlandia, Patrick Weston Joyce netepake manawa "kentang sing diuleg karo butter lan susu, kanthi sigaran kubis lan jejanganan pot".[1] Bisa ngemot bahan liyane kaya ta scallions (bawang musim semi), daun bawang, Laverbread, bawang lan chives . Sawetara resep ngganteni kubis kanggo kale.[2] Ana macem-macem variasi saka panganan pokok iki.[3] iki minangka panganan murah saben taun.[4][5] Iki asring dipangan karo godhokan ham utawa daging babi Irlandia . Minangka sajian sisih terus apik karo daging sapi lan kubis jagung .

Tradhisi hallowen Irlandia yaiku ngladeni colcannon kanthi ali-ali lan trimbi sing didhelikake ing sajian. Bebungah dhuwit recehan cilik kaya ta threepenny utawa enempenny uga didhelikake ing sajian.[6] Ing sajian juara iku padha nanging digawé karo buttermilk .[2]

Tembang "Colcannon", uga diarani "The Skillet Pot", yaiku lagu tradisional Irlandia sing wis direkam dening pirang-pirang seniman, kalebu Mary Black .[6][7] Diwiwiti:

Did you ever eat Colcannon, made from lovely pickled cream?
With the greens and scallions mingled like a picture in a dream.
Did you ever make a hole on top to hold the melting flake
Of the creamy, flavoured butter that your mother used to make?

 
colcannon ing mangkok

Paduan Swara:

Yes you did, so you did, so did he and so did I.
And the more I think about it sure the nearer I'm to cry.
Oh, wasn't it the happy days when troubles we had not,
And our mothers made Colcannon in the little skillet pot.

Kapustakan

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  1. Andrews, Colman. The Country Cooking of Ireland.
  2. a b Sheraton, Mimi. 1,000 Foods To Eat Before You Die: A Food Lover's Life List.
  3. "Recipe from An Bord Bia (Irish food board)". Diarsip saka sing asli ing 2014-02-19. Dibukak ing 2011-05-12.
  4. Irwin, Florence (1986). The Cookin' Woman: Irish Country Recipes. Blackstaff. ISBN 0-85640-373-3.
  5. Friedland, Susan R. Vegetables: Proceedings of the Oxford Symposium on Food and Cooking 2008.
  6. a b Allen, Darina (2012). Irish Traditional Cooking. Dublin: Gill and Macmillan. kc. 152. ISBN 9780717154364.
  7. "The Black Family" CD, 1986, Dara Records, DARA CD 023