Kulén
Kulen ( diucapaké [kǔlen] ) yaiku salah sawijining jinis sosis rasa sing digawe saka daging babi cincang sing diproduksi kanthi tradisional ing Kroasia ( Slavonia ) lan Serbia ( Vojvodina ). Festival regional Kulen dianakake saben taun ing Bački Petrovac . [1] Jinis kulen saka Syrmia duwe sebutan asal-usul sing dilindhungi ing Serbia dening sawijining organisasi saka Šid . [2] Ana uga maneka lokal disebut Slovak kulen digawe predominately ing Bačka dening lokal Slowak . kulen saka Slavonia duwe sebutan asal-usul sing dilindhungi ing Kroasia dening organisasi saka Bošnjaci . [3] Ing bagean Slavonia, kulen diarani kulin ing aksen Ikavian . Kroasia Baranya Kulen (Baranjski Kulen) dilindhungi status Indikasi Geografis (GI) saka Organisasi Pangan lan Pertanian PBB . [4] [5]
.jpg) Slices of kulen | |
| Jeneng liyané | Kulin |
|---|---|
| Jinis | sausage |
| Ajangan | Appetizer |
| Hawa ajangan | cold |
| Woworan pokok | pork, paprika |
 Buku masakan: Kulén  Médhia: Kulén | |
Referensi
besut- ↑ "Festival kulena" [Kulen festival]. 2015-12-13. Diarsip saka sing asli ing 2015-12-22. Dibukak ing 2015-12-13.
- ↑ "The list of the indications of geographical origin registered in the Intellectual Property Office". Intellectual Property Office of the Republic of Serbia. Dibukak ing 2014-03-16.
Reg. no. 6 Paprika flavoured sausage from Srem (Sremski kulen)
- ↑ "Zaštićeni slavonski kulen mora biti proizveden od svinje iz Slavonije" [Protected kulen of Slavonia must be produced by a pig from Slavonia]. Poslovni dnevnik . HINA. 2013-02-27. Dibukak ing 2013-06-14.
- ↑ Food and Agriculture Organization of the United Nations (2013-10-07). Croatia's traditional food products: when terroirs go global.
- ↑ "FAO helps develop protected status for food products in Croatia". fao.org. 10 October 2013. Dibukak ing 24 August 2015.