Mutabbaq samak

Mutabbaq Samak (uga mutabbak, utawa im'tabbag simach ( Arab مطبق سمك)) yaiku salah sawijining jinis olahan sajian adhedhasar beras sing populer ing negara-negara Arab Teluk Persia lan ing Diaspora Irak . Sejatine iwak goreng sing dibumbui, biasane Stromateus lan bawang karamel sing disajikake sega sing dimasak ing stok iwak sing dibumbui. Iwak bisa dadi iwak utuh utawa filet iwak. ^[1] Iki dianggep minangka panganan nasional ing Irak lan Kuwait, ing endi sajian kasebut diucapake ing kaloro dialek basa kasebut minangka " im'tabbag simach ". Ing Arab, kismis, kapulaga lan duduh tomat uga ditambahake. ^[2] ^[3] ^[4]

Kutipan besut

↑ "Layered fish (Mtabbag simach) recipe | Eat Your Books". www.eatyourbooks.com. Dibukak ing 2020-01-25.
↑ Nasrallah, Nawal. "In my Iraqi Kitchen: Recipes, History and Culture, by Nawal Nasrallah" (ing basa Inggris). Dibukak ing 2020-01-25.
↑ "طريقة عمل مطبق السمك العراقي". موضوع (ing basa Arab). Dibukak ing 2020-01-25.
↑ Nasrallah, Nawal (2013). Delights from the Garden of Eden: A Cookbook and History of the Iraqi Cuisine (ing basa Inggris). Equinox Pub. ISBN 978-1-84553-457-8.

[1] "Layered fish (Mtabbag simach) recipe | Eat Your Books". www.eatyourbooks.com. Dibukak ing 2020-01-25.

[2] Nasrallah, Nawal. "In my Iraqi Kitchen: Recipes, History and Culture, by Nawal Nasrallah" (ing basa Inggris). Dibukak ing 2020-01-25.

[3] "طريقة عمل مطبق السمك العراقي". موضوع (ing basa Arab). Dibukak ing 2020-01-25.

[4] Nasrallah, Nawal (2013). Delights from the Garden of Eden: A Cookbook and History of the Iraqi Cuisine (ing basa Inggris). Equinox Pub. ISBN 978-1-84553-457-8.

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