Tote tater yaiku salah sawijining jinis olahan arupa kentang parut sing dibentuk dadi silinder cilik lan digoreng, asring dadi bahan sampingan . Jeneng "tater tot" minangka merek dagang terdaftar saka perusahaan panganan beku Amerika Ore-Ida, nanging asring digunakake minangka istilah umum . [5] "Tater" cekak kanggo kentang . [6]

Tater tots
AjanganEntrée or side dish, sometimes as part of a main course
Panggonan asalUnited States
Tlatah utawa prajaOntario, Oregon
DigawéF. Nephi Grigg, and Golden Grigg[1][2][3] (in 1953)
Hawa ajanganHot (shipped frozen)
Woworan pokokPotato
VariasiVeggie tots
Ènergi panganan
(per ajangan)
(serving size: 86 g) 160[4] kcal
Buku masakan: Tater tots  Médhia: Tater tots

Rujukan

besut
 
Ing negara-negara Midwest , tater tot hotdish minangka casserole adhedhasar sup sing misuwur yaiku tote tater, daging sapi, lan macem-macem sayuran.
  1. "Ore-Ida Fun Zone – Fun Facts". Ore-Ida.
  2. Masalah sitiran: Tenger <ref> ora trep; ora ana tèks tumrap refs kanthi jeneng cnnmoney
  3. Masalah sitiran: Tenger <ref> ora trep; ora ana tèks tumrap refs kanthi jeneng UofUtah
  4. "Ore-Ida Tater Tots – Nutrition Facts" Archived 2012-08-14 at the Wayback Machine.
  5. Elliott, Stuart (2014-08-25). "Ore-Ida Campaign Focuses on Authenticity of Tater Tots". The New York Times. Dibukak ing 2016-05-14. Tater Tots became successful enough that the brand name grew to be synonymous with the product, a delightful dilemma shared with other brands that pioneered a product category, among them Band-Aid, Kleenex and Xerox.
  6. "tater" (ing basa Inggris). Merriam-Webster. Dibukak ing 21 March 2019.