Brisket
Balung sikil iku panganan populer saka Lion daging sapi balung sikil ing Ashkenazic masakan Yahudi . Brisket umume digunakake kanggo Shabbat, Rosh Hashanah, Paskah, Hanukkah, lan preinan Yahudi liyane ing komunitas Yahudi Ashkenazi . Umume ditemokake ing komunitas Yahudi ing saindenging Amerika Utara, Israel, Eropa, Afrika Selatan, Australia, Asia lan liya-liyane.
Jeneng liyané | Jewish brisket, beef brisket, Shabbat brisket |
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Jinis | Jewish cuisine |
Panggonan asal | The United States, Israel |
Digawé | Ashkenazi Jewish community of Central and Eastern Europe |
Hawa ajangan | Hot, traditionally served with potato kugel or other non-dairy kugel, latkes, matzo ball soup |
Buku masakan: Brisket Médhia: Brisket |