Crema de fruta
Crema de fruta yaiku salah sawijining olahan panganan tradisional Filipino fruitcake digawe karo lapisan saka karang jajan, manis puding utawa krim, gelatin utawa gulaman ( ager ), lan macem-macem wadi utawa seger woh-wohan, kalebu mangoes, pineapples, cherries, lan strawberries . Biasane disedhiyakake sajrone musim Natal . Iki duwe macem-macem variasi, mulai saka owah-owahan ing woh-wohan sing digunakake nganti tambahan bahan kayata senggol, sagu, susu kental, lan liya-liyane. [1] [2]
 .jpg) Top: Crema de fruta from Goldilocks Bakeshop; Bottom: Mango float, an icebox cake version of crema de fruta | |
| Ajangan | Dessert |
|---|---|
| Panggonan asal | Philippines |
| Hawa ajangan | Cold |
| Woworan pokok | Sponge cake, custard or cream, gelatin or gulaman, various fruits |
| Variasi | Mango float |
 Buku masakan: Crema de fruta  Médhia: Crema de fruta | |
Referensi
besut- ↑ Lalaine (28 November 2017). "Crema de Fruta". Kawaling Pinoy. Dibukak ing 1 April 2018.
- ↑ "Crema de Fruta Recipe". Panlasang Pinoy. Dibukak ing 1 April 2018.