Olahan Ukrainia
Masakan Ukraina minangka koleksi macem-macem tradhisi masak masarakat Ukraina sing dikumpulake sajrone pirang-pirang taun. Masakan kasebut dipengaruhi banget dening lemah peteng (chornozem) sing asale lan bahane kalebu akeh komponen. [1] Hidangan nasional Ukraina sing ora bisa ditolak asale saka negara kasebut yaiku borsch . Nanging, varenyky lan holubtsi uga dianggep favorit nasional masarakat Ukraina lan dadi panganan umum ing restoran tradisional Ukraina
. [2]
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Kotleta po-kyivsky (Ayam gaya Kiev)
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Syrniki nganggo kismis
Referensi
besut- ↑ "Food in Ukraine - Ukrainian Food, Ukrainian Cuisine - traditional, popular, dishes, recipe, diet, history, common, meals, staple". www.foodbycountry.com.
- ↑ "5 Best Ukraine traditional Foods". Diarsip saka sing asli ing 2013-08-14. Dibukak ing 2021-02-08.