Saos palaver

Saos palaver
	Ghanaian palaver sauce
	Buku masakan: Saos palaver Médhia: Saos palaver

Saus Palaver utawa saus palava utawa plasas minangka jinis rebus sing akeh dipangan ing Afrika Kulon, kalebu Ghana, Liberia, Sierra Leone lan Nigeria . ^[1] ^[2] ^[3] Tembung palaver asale saka basa Portugis lan tegese pacelathon, debat dawa utawa pasulayan. Ora jelas kepiye carane nyebabake jeneng panganan rebus. ^[4] Siji teori yaiku nalika rebus pisanan digawe, kanthi sayuran ijo sing dawa, wong-wong bakal miwiti padu kanthi nutupi siji-sijine karo sayuran ijo saka godhog. Liyane yaiku rempah-rempah sing digunakake ing rebusan campuran kaya swara banter nalika mbantah. Wis dianggep duwe kekuwatan kanggo tenang, utawa nyebabake. Jeneng liya kanggo sajian kalebu Kontonmire, Kentumere, Nkontommire lan pla'sas. ^[5]

Iki nduweni variasi regional lan bisa ngemot daging sapi, iwak, urang, pepitas, singkong, godhong taro (cocoyam), lan minyak sawit . Dadi karo sega rebus, kentang, garri, fufu utawa ubi . ^[6] ^[7] Ing njaba Afrika, bayam asring digunakake minangka sulih kanggo sayuran ijo liyane. ^[8] Ing godhong digunakake kanggo nggawe sayur sup iki ing Liberia sing disebut Molokhia utawa Mulukhiyah godhong.

Referensi

↑ Sandler, Bea. "Palaver sauce (Beef and Spinach)". The African Cookbook. Dibukak ing 2007-09-30.
↑ Osseo-Asare, Fran (2005). Food Culture In Sub-saharan Africa. Greenwood Press. kc. 23. ISBN 0-313-32488-3.
↑ Ogunyemi, Chikwenye Okonjo (1996). Africa Wo/man Palava: The Nigerian Novel by Women. University of Chicago Press. kc. 100. ISBN 0-226-62085-9.
↑ "Palaver 'Sauce'". Ghana.co.uk. Diarsip saka sing asli ing 2007-08-30. Dibukak ing 2007-09-30.
↑ "Sauce/Stew". Ghanaweb.com. Dibukak ing 2007-09-30.
↑ Osseo-Asare, Fran (2005). Food Culture In Sub-saharan Africa. Greenwood Press. kc. 23. ISBN 0-313-32488-3.
↑ Ogunyemi, Chikwenye Okonjo (1996). Africa Wo/man Palava: The Nigerian Novel by Women. University of Chicago Press. kc. 100. ISBN 0-226-62085-9.
↑ "Palaver 'Sauce'". Ghana.co.uk. Diarsip saka sing asli ing 2007-08-30. Dibukak ing 2007-09-30.

[Bea-1] Sandler, Bea. "Palaver sauce (Beef and Spinach)". The African Cookbook. Dibukak ing 2007-09-30.

[FC-2] Osseo-Asare, Fran (2005). Food Culture In Sub-saharan Africa. Greenwood Press. kc. 23. ISBN 0-313-32488-3.

[COO-3] Ogunyemi, Chikwenye Okonjo (1996). Africa Wo/man Palava: The Nigerian Novel by Women. University of Chicago Press. kc. 100. ISBN 0-226-62085-9.

[G-4] "Palaver 'Sauce'". Ghana.co.uk. Diarsip saka sing asli ing 2007-08-30. Dibukak ing 2007-09-30.

[5] "Sauce/Stew". Ghanaweb.com. Dibukak ing 2007-09-30.

[FC2-6] Osseo-Asare, Fran (2005). Food Culture In Sub-saharan Africa. Greenwood Press. kc. 23. ISBN 0-313-32488-3.

[COO2-7] Ogunyemi, Chikwenye Okonjo (1996). Africa Wo/man Palava: The Nigerian Novel by Women. University of Chicago Press. kc. 100. ISBN 0-226-62085-9.

[G2-8] "Palaver 'Sauce'". Ghana.co.uk. Diarsip saka sing asli ing 2007-08-30. Dibukak ing 2007-09-30.

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