Sega jollof
Beras Jollof, utawa jollof ( /dʒəˈlɒf/ ), uga dikenal minangka benachin [1] ing Wolof ('pot siji'), minangka sajian sega siji pot sing kawentar ing pirang-pirang negara Afrika Kulon kayata The Gambia, Senegal, Ghana, Nigeria, Kamerun, Sierra Leone, Côte d'Ivoire, Liberia, Togo lan Mali . [2] [3] [4] [5] Iki uga diarani 'sajian siji-pot abrit' lan beda-beda ing negara kasebut. [6]
Jeneng liyané | Benachin, riz au gras, ceebu jën, zaamè |
---|---|
Jinis | Rice dish |
Tlatah utawa praja | West Africa |
Woworan pokok | Rice, tomatoes and tomato paste, onions, cooking oil, goat meat, chicken, or beef |
Buku masakan: Sega jollof Médhia: Sega jollof |
Rujukan
besut- ↑ Adam, Hakeem. "A Brief History of Jollof Rice, a West African Favourite". Culture Trip. Dibukak ing 2020-01-16.
- ↑ Brasseaux, Ryan A.; Brasseaux, Carl A. (1 February 2014). "Jambalaya". Ing Edge, John T. (èd.). The New Encyclopedia of Southern Culture: Volume 7: Foodways. University of North Carolina Press. kc. 188. ISBN 978-1-4696-1652-0.
- ↑ Anderson, E. N. (7 February 2014). Everyone Eats: Understanding Food and Culture, Second Edition. NYU Press. kc. 106. ISBN 978-0-8147-8916-2.[pranala mati permanèn]
- ↑ Davidson, Alan (11 August 2014). "Jollof rice". The Oxford Companion to Food. Oxford University Press. kc. 434. ISBN 978-0-19-967733-7.
- ↑ "Ghana Jollof Recipe: Steps To Preparing Jollof Rice The Ghanaian Way". BuzzGhana - Famous People, Celebrity Bios, Updates and Trendy News (ing basa Inggris Amérika Sarékat). 2017-09-05. Dibukak ing 2020-01-16.
- ↑ "Ghana Jollof Recipe: Steps To Preparing Jollof Rice The Ghanaian Way". BuzzGhana - Famous People, Celebrity Bios, Updates and Trendy News (ing basa Inggris Amérika Sarékat). 2017-09-05. Dibukak ing 2020-01-16.